Restaurant Team Member

1 week ago


Chattanooga, Tennessee, United States Wendy's Full time
About Wendy's

At Wendy's, we're passionate about serving high-quality food and providing an exceptional customer experience. Our restaurant team members play a vital role in delivering this promise.

Compensation and Benefits

We offer a competitive weekly pay rate of $250-$300 per week, depending on experience and performance. Additionally, our team members enjoy flexible schedules, allowing them to balance work and personal life. We also provide discounted meals, on-the-job training, and opportunities for advancement within the company.

Job Description

The Restaurant Team Member is responsible for setting up stations with necessary equipment, handling, storing, and rotating products properly. They must prepare menu items in cooperation with the rest of the kitchen staff, follow supervisors' direction, and adhere to proper cooking techniques for all dishes. The ideal candidate will ensure food quality and timeliness while maintaining a positive and respectful approach with everyone.

Requirements and Skills

To succeed as a Restaurant Team Member at Wendy's, you should have operational knowledge of hospitality equipment, be able to multi-task and prioritize tasks, and possess accuracy and speed in executing assigned tasks. You should also have exceptional understanding of various cooking methods, ingredients, equipment, procedures, and familiarity with industry best practices.



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