Liquid Egg Processor

Michael Foods, Inc. is a leading food processing and distribution company with a strong presence in the egg products industry. We are seeking a skilled Liquid Egg Processor to join our team in Gaylord, Minnesota.

Job Summary:

The Liquid Egg Processor will be responsible for operating computerized process systems, hooking up silos, performing CIPs of silos and equipment, blending, and sanitation tasks to ensure the optimum production of quality products while maintaining a safe, sterile, and efficient operation.

Responsibilities:

• Operate HTST processing system, CIP system, and record time, temperature, pressure, and flow rates as required by the company.
• Monitor and troubleshoot CIP systems to ensure they are operating properly.
• Check chemical concentration to ensure it is in line to clean all equipment satisfying company and USDA standards.
• Prepare written reports and maintain assigned logs, records, and other documentation required by the company and USDA.
• Blend mixed products using outlined mix procedures.
• Foster open communications and a good attitude toward work and fellow employees.
• Maintain regular and consistent attendance.
• Responsible for Food Safety and Food Quality of MFI products.
• Adhere to safe work practices, follow GMPs, maintain sanitary conditions, and ensure that product quality is maintained.

Requirements:

• High school diploma or general education degree (GED) or equivalent.
• Three to six months related experience and/or training; or equivalent combination of education and experience.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
• Ability to write routine reports and correspondence.
• Ability to speak effectively before groups, customers/vendors, or employees of the organization.
• Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
• Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
• Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.
• Ability to deal with problems involving several concrete variables in standardized situations.
• Ability to prioritize and follow directions with little/no supervision.
• Must have ability to do multi-functional tasks.

Preferred Qualifications:

• Bi-lingual (Spanish-English) is a plus.

Working Conditions:

The Liquid Egg Processor will work in a fast-paced production environment with a focus on quality and safety. The ideal candidate will be able to work in high and confined spaces while following safety procedures.

Benefits:

• 401(k) matching
• Dental insurance
• Disability insurance
• Employee assistance program
• Flexible spending account
• Health insurance
• Health savings account
• Life insurance
• Paid time off (Available Day 1)
• Referral program
• Tuition reimbursement
• Vision insurance