Restaurant Crew Member

4 weeks ago


Havana, Illinois, United States Burger King Full time

Restaurant Crew Member - Operational Excellence

The Restaurant Crew Member is essential in providing exceptional customer service by working closely with Restaurant Managers and fellow team members to maintain operational excellence. This role involves direct engagement with customers and collaboration with the field operations team.

Key Qualifications:

  • Minimum age requirement: 16 years
  • Able to thrive in a fast-paced environment
  • Positive and professional interaction with guests and coworkers
  • Willingness to learn all aspects of restaurant operations and manage various roles
  • Availability to work evenings, weekends, and holidays

Core Responsibilities:

  • Greeting guests warmly, taking orders, and processing transactions
  • Preparing and packaging food and beverages efficiently
  • Maintaining cleanliness throughout the restaurant, including dining areas, restrooms, and exterior
  • Following health and safety regulations in all work areas
  • Restocking and unloading inventory as needed
  • Ensuring consistent and punctual attendance during scheduled shifts
  • Adhering to company uniform and grooming standards

Employee Benefits:

  • Comprehensive Medical, Dental, and Vision Coverage*
  • Life and Accident Insurance Coverage*
  • Short/Long Term Disability Coverage*
  • On-demand Pay with Tapcheck
  • Opportunities for Career Growth and Advancement
  • Recognition through Service Awards
  • Participation in the 401(k) Plan

*Eligibility after completing one year of full-time employment

At BURGER KING, we serve over 11 million guests daily, renowned for our commitment to high-quality, delicious, and affordable meals. With a legacy since 1954, BURGER KING is the second-largest fast-food burger chain globally, celebrated as the original HOME OF THE WHOPPER. Our focus on premium ingredients, unique recipes, and inviting dining experiences has established our brand for over five decades.



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