Culinary Specialist

1 month ago


Auburn, Alabama, United States The Hotel at Auburn University Full time
Job Summary

We offer a competitive benefits package and a complimentary meal for every shift worked.

The Culinary Specialist is responsible for preparing all menu items to the highest quality standards. This includes visually inspecting and selecting only the freshest ingredients, as well as maintaining a clean and organized workspace.

Key Responsibilities:

  • Prepares all menu items according to standard recipes and presentation guidelines.
  • Ensures the proper storage and handling of food products, including meat, produce, and dry goods.
  • Maintains a clean and organized workspace, including refrigeration and storage areas.
  • Responsible for maintaining equipment and ensuring it is in good working condition.
  • Prepares requisitions for supplies and food items as needed.

Requirements:

High school diploma or equivalent required. Culinary or apprenticeship program preferred. 1+ years of cooking experience, with sauté and broiler experience preferred.


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