Assistant to the Executive Pastry Chef

Job DescriptionThe Salty Donut is seeking a highly skilled and experienced Pastry Chef Assistant to join our team. In this role, you will be responsible for supporting our Pastry Chef in the creation of our artisan donuts, ensuring the highest standards of quality and consistency.Responsibilities:Assist the Pastry Chef in recipe development and...

Job Description: JOB PURPOSE In line with corporate offices guidelines and under the supervision of the Executive Chef, the Executive Pastry Chef supervises and trains the Pastry and Bakery teams to deliver excellent products to guests and crew in all food outlet. KEY RESPONSIBILITIES Ensures compliance with Company Standards of food production and...

WHO WE ARE The Salty is an artisan donut shop that focuses on chef-made, craft donuts that rotate based on seasonality. We use nothing but the highest quality ingredients and make everything in house Naturally, we don't use any artificial ingredients in anything we make, because, well - that's gross If we wouldn't serve it to our own family, we definitely...

We are currently recruiting for a creative and enthusiastic Assistant Pastry Chef , to join DO & CO. If this, is you, we want to hear from you. What you will do: Assistant Pastry Chef create high quality pastry items with the standard recipes and presentations to maintain quality standards and consistency of product. Baking traditional confectionary and...

About DO & COWe have a passion for hospitality and culinary excellence. With a presence in 32 locations across 12 countries and 3 continents, we provide gourmet entertainment to our customers. Our company culture is built on innovation, teamwork, and a commitment to quality.Job DescriptionWe are seeking a skilled Assistant Pastry Chef to join our team. As an...

Job DescriptionWe are seeking an experienced Pastry Chef to lead our pastry section. As a culinary leader, you will be responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef.You will plan production and develop seasonal offerings, creating high-quality pastry dishes with standard recipes and...

Company OverviewWe are a global luxury food service provider, renowned for our high-quality culinary delights on every banquet floor and in the sky. Our three business segments - Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels - offer gourmet entertainment all over the world. We operate in 32 locations across 12 countries...

Pastries and ConfectionsYou will be responsible for preparing ingredients and handling baking and other kitchen equipment to create pastries, baked goods, and confections that meet our high standards of quality and presentation. You will work closely with the Executive and Sous Chefs to ensure a smooth working environment and develop new recipes to enhance...

Culinary Expertise Wanted:We are seeking a skilled and experienced pastry chef to join our team as a Pastries Chef de Partie. This is an excellent opportunity for someone who is passionate about delivering exceptional culinary experiences and has a proven track record of managing high-performing teams.As a key member of our culinary staff, you will be...

Celebrating 20 years since first opening its doors in London, Zuma is sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking. Co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 15 venues globally and 9 seasonal locations. Featuring modern Japanese cuisine that is authentic but not traditional. The menu...