Dining Room Server

6 days ago


Oxon Hill, Maryland, United States Westin Washington National Harbor Full time

Job Summary:

The Dining Room Attendant will provide exceptional service to guests by assisting servers in delivering quality food and beverage service. This role requires maintaining a clean and organized dining area, stocking supplies, and ensuring a seamless guest experience.

Key Responsibilities:

  • Wipe down tables and chairs with a damp cloth or replace dirty tablecloths
  • Set tables with clean linens, condiments, and other supplies
  • Scrape and stack dirty dishes and transport them to the kitchen for cleaning
  • Clean up spills, broken dishes, and remove empty bottles and trash
  • Perform serving, cleaning, or stocking duties to facilitate customer service
  • Maintain adequate supplies of clean linens, silverware, glassware, dishes, or trays
  • Serve ice water, coffee, rolls, or butter to patrons
  • Fill beverage or ice dispensers
  • Stock cabinets or serving areas with condiments and refill containers
  • Locate items requested by customers
  • Carry food, dishes, trays, or silverware from kitchens or supply departments to serving counters
  • Serve food to customers when waiters or waitresses need assistance

Requirements:

  • High School Graduate or General Education Degree (GED) or equivalent work experience
  • Minimum 21 years of age to serve alcoholic beverages (if applicable)
  • Good understanding of the English language and effective communication skills
  • Previous experience in a similar position desired

Equal Opportunity Employer:

Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.


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