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To Go Coordinator

2 months ago

Noblesville, Indiana, United States Ultra Steak, Inc. Full time

Job Summary:

The To Go Specialist position at Ultra Steak, Inc. is responsible for coordinating the to-go food business by consistently following established processes and procedures to accommodate to-go orders for guests. This includes taking accurate orders by telephone or in person, organizing food orders, and delivering to guests.

Key Responsibilities:

  • Assemble prepared food, drinks, and condiments in to-go containers to ensure food transport is complete, clean, and safe for guests.
  • Deliver a fun and satisfying to-go dining experience to guests.
  • Coordinate with the kitchen and other departments to ensure seamless to-go operations.
  • Monitor and maintain a clean and organized to-go area.

Requirements:

To be successful in this role, you should have excellent communication and organizational skills, with the ability to work in a fast-paced environment. You should also be able to lift up to 25 pounds and stand for long periods of time.