Dishroom Attendant
3 weeks ago
Job Summary:
Island Resort and Casino is seeking a reliable and detail-oriented Dishwasher to join our team. As a Dishwasher, you will play a critical role in maintaining the cleanliness and sanitation of our kitchen and dining areas.
Key Responsibilities:
* Operate the dishwasher efficiently, ensuring proper use of soaps and chemicals.
* Wash and store all dining wares, cooking utensils, and grills.
* Remove all recycling plastics and aluminum, as well as garbage and packaging cardboard as needed.
* Dispose of fryer oil to proper recycling bins.
* Maintain sanitation and cleanliness of work areas, including the chemical area.
* Sweep and mop all floors in the kitchen, dish room, cooler, and freezer areas.
* Wash all floor mats at the end of each shift.
* Perform regular maintenance of equipment and report any issues to management.
* Maintain organization of storage containers, pots, pans, utensils, dinnerware, plates, and lids.
* Follow established dress code and departmental procedures.
* Assist with convention center activities and other functions as assigned.
Requirements:
* High School Diploma or GED.
* Previous experience preferred, but on-the-job training will be provided.
* Ability to communicate effectively with team members and management.
* Availability to work any day, any shift, including weekends and holidays.
Work Environment:
* The work environment is a fast-paced kitchen with moderate noise levels.
* Must be able to handle stressful situations and work in a close, confined area with other team members.
Selection Guidelines:
* Completed employment application and/or In-house Transfer Form and resume, if desired.
* Rating of education and experience.
* Oral interview, reference check, and FBI background investigation.
* Job-related tests may be required.
* All employment offers are contingent upon successful completion of a post-offer drug test.
* Employment selection will be made in accordance with the Hannahville Indian Community's Tribal Employment Rights Ordinance (TERO) Title IV Chapter 3.
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