Barback- Sunda Fulton Market

1 day ago


Chicago, Illinois, United States Sunda Hospitality Company LLC Full time
Job Title: Barback- Sunda Fulton Market

At Sunda Hospitality Company LLC, we are seeking a highly skilled and enthusiastic Barback to join our team at Sunda Fulton Market. As a Barback, you will play a vital role in ensuring the smooth operation of our bar, providing exceptional customer service, and maintaining a clean and organized environment.

Key Responsibilities:
  • Support the bartender in keeping the bar stocked and clean, making drinks when needed.
  • Use hospitality and graciousness in dealing with guests, ensuring a pleasant and professional experience.
  • Perform duties in a fun, energetic, and conscientious manner to ensure guest satisfaction.
  • Have complete knowledge of products and specifications.
  • Follow and execute Sunda service standards as outlined in training.
  • Help promote a safe and clean environment for co-workers and guests.
  • Control the amount of alcohol served, ensuring guests do not become intoxicated.
  • Oversee bar maintenance, maintaining a clean and organized bar.
  • Keep bar area supplied in glassware, garnishes, etc.
  • Provide bartenders with the appropriate spirit/glass/garnish/tool to help them move efficiently and quickly in making drinks.
  • Provide guests at the bar with the correct and appropriate silverware for their food items.
  • Clean up any spills/ broken glassware in the bar area.
Physical Requirements:
  • Prolonged periods of standing and walking.
  • Must be able to lift, balance, and carry trays of food weighing up to 30 pounds.
EEO Statement:

Sunda Fulton Market is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Position Requirements:
  • Excellent interpersonal and customer service skills.
  • Well-organized with ability to thrive in a fast-paced environment.
  • Possess strong work attention and attention to detail.
  • Must be at least 21 years old.
  • Previous restaurant experience preferred.
  • Must complete Food Handlers and BASSET Certificate.


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