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Culinary Ambassador
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Job Summary:
The Food Fanatic Chef is a key role within the US Foods organization, responsible for driving culinary innovation and sales growth. This position requires a strong culinary background, excellent communication skills, and the ability to build relationships with customers and internal stakeholders.
Key Responsibilities:
- Develop and execute culinary strategies to drive sales growth and customer engagement.
- Build and maintain strong relationships with customers, sales teams, and internal stakeholders.
- Conduct culinary assessments and provide recommendations to customers and internal teams.
- Develop and deliver training programs to sales teams and customers on culinary trends and product knowledge.
- Collaborate with cross-functional teams to drive business growth and customer satisfaction.
Requirements:
- 7+ years of relevant culinary experience, including a comprehensive culinary background.
- Excellent written and verbal communication skills.
- Intermediate proficiency in Microsoft Excel, PowerPoint, and Word.
- Ability to work in a fast-paced environment and prioritize multiple tasks.
- Strong problem-solving and analytical skills.
Preferred Qualifications:
- Chef certification and membership in local and national culinary organizations.
- Experience in sales or sales support.
Work Environment:
The Food Fanatic Chef will work in a kitchen environment, either at the Distribution Center or a customer location. The role requires frequent standing, walking, and driving, as well as occasional lifting and carrying of objects up to 50 pounds.