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Lead Cook

1 month ago

Brattleboro, Vermont, United States Brattleboro Food Co-Op Full time
Job Title: Lead Cook

At Brattleboro Food Co-op, we're seeking a highly skilled and experienced Lead Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring the efficient daily workflow and food service department operations.

Key Responsibilities:
  • Assist in preparing products and maintaining production systems
  • Oversee the exceptional presentation of meal services
  • Assist the Food Services Manager in meeting goals
  • Provide attentive and courteous customer service
  • Maintain a polite, friendly, and helpful attitude towards internal and external customers
Requirements:
  • Self-motivated, organized, responsible, and flexible
  • Effective communication skills
  • Professional cooking experience, with 3-5 years of practical application
  • Relevant leadership skills
  • Quick and proficient cooking skills, knife work, and an understanding of large-scale production
  • Ability to lift 50 pounds
  • Ability to understand and follow directions
  • Ability to understand and meet standards for health, safety, and excellence
  • Ability to remain alert and focused in a noisy and fast-paced environment
  • Ability to work effectively within a team
  • Detail-oriented and thorough
Why Work for Us?

We're a community-driven organization that values diversity, equity, and inclusion. We offer competitive wages, great benefits, and an excellent work-life balance. If you're passionate about food, people, and making a difference, we'd love to hear from you