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2 months ago
The Citizen Hotel, Autograph Collection is seeking a highly skilled and experienced Culinary Supervisor to join our team. As a key member of our culinary team, you will be responsible for overseeing the preparation of all food items for our restaurant, dining outlet, cafe, room service, and banquets.
Responsibilities:- Supervise and assist in the preparation of food for the restaurant, dining outlet, cafe, room service, and banquets.
- Ensure that all food is prepared to the highest standards of quality, presentation, and taste.
- Maintain a clean and organized kitchen environment, adhering to all health and safety regulations.
- Supervise and train kitchen staff to ensure they are meeting the highest standards of quality and service.
- Assist in the development and implementation of new menu items and culinary programs.
- Collaborate with the culinary team to ensure seamless execution of events and functions.
- Monitor and control food costs, inventory, and labor expenses.
- Ensure that all employees practice safe work habits and follow all hotel policies and procedures.
- Previous supervisory experience in a high-volume kitchen environment.
- At least 7 years of progressive experience in a hotel or related field.
- Food Handlers Certification (must comply with State requirements).
- Excellent communication and leadership skills.
- Ability to work well under pressure and maintain a calm demeanor in a fast-paced environment.
- Knowledge of food safety and sanitation procedures.
- Ability to lift up to 50 pounds and stand for long periods of time.
- Competitive hourly rate: $18.89-$28.33 per hour.
- Medical, dental, and vision coverage.
- Short-term and long-term disability income.
- Term life and AD&D insurance.
- Paid time off.
- Employee assistance program.
- 401(k) retirement plan.