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Dishwasher
2 months ago
We are seeking a highly motivated and detail-oriented Dishwasher to join our team at Harpoon Brewery. As a Dishwasher, you will play a critical role in maintaining the cleanliness and sanitation of our kitchen and dining areas.
Key Responsibilities- Operate and maintain dishwashing machines to ensure efficient and effective cleaning of dishes, glassware, and utensils.
- Wash and rinse dishes, pots, and pans by hand, as needed, to maintain high standards of cleanliness and sanitation.
- Sort and stack cleaned items in a manner that promotes efficient use of storage space and minimizes waste.
- Monitor and maintain proper water temperature and detergent levels to ensure effective cleaning and sanitizing.
- Store cleaned dishes and kitchen equipment in designated storage areas to maintain a clean and organized workspace.
- Assist with receiving and storing food supplies to ensure timely and efficient restocking of kitchen inventory.
- Report any malfunctions or issues with dishwashing equipment to maintenance or management to ensure prompt resolution.
- Physical stamina to stand for extended periods and lift heavy trays or kitchen equipment.
- Attention to detail to ensure cleanliness and sanitation standards are met.
- Ability to work in a fast-paced and high-stress environment, with a focus on maintaining a clean and organized workspace.
- Basic knowledge of food safety and sanitation guidelines to ensure compliance with regulatory requirements.
- Good communication skills and the ability to work effectively as part of a team.
The Dishwasher will work in a fast-paced kitchen environment, with exposure to steam, smoke, and grease. The ability to tolerate variable temperatures and work efficiently in a high-stress environment is essential.
This is a part-time, non-exempt position that requires flexibility and adaptability. The successful candidate will be able to work nights, weekends, and holidays as needed.