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Sushi Chef
2 months ago
We are seeking a skilled Sushi Prep/Line Cook to join our team at Kura Sushi USA in Bakersfield.
About the Role:
- Prepare and cook sushi and other Japanese dishes to high standards.
- Work effectively in a fast-paced kitchen environment.
- Maintain a clean and organized workspace.
- Collaborate with other kitchen staff to ensure smooth service.
- Adhere to food safety and quality control procedures.
Requirements:
- At least 18 years of age.
- Previous experience in a kitchen or food service environment.
- Ability to work flexible hours, including days, nights, weekends, and holidays.
Benefits:
- Competitive pay rate ($16 per hour).
- Meal discounts.
- Flexible scheduling and life-work balance.
- Career growth opportunities.
- Generous employee referral program.
About Kura Sushi USA:
Kura Sushi USA is a leading provider of innovative and interactive Japanese dining experiences. With over 540 locations across Japan, Taiwan, and the United States, we are committed to delivering high-quality food and exceptional customer service.
We are an equal opportunities employer and welcome applications from diverse candidates. Our company values include a commitment to food safety, quality, and customer satisfaction.