We are seeking a skilled and organized Culinary Specialist to join our team at Langan Holdings LLC. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to the highest standards, while maintaining a clean and safe working environment.

Key Responsibilities:

• Maintain a sanitized and well-organized kitchen, adhering to all health and safety regulations.
• Prepare, set up, and maintain kitchen equipment in good condition, ensuring optimal performance and efficiency.
• Conduct regular quality checks on food to ensure it meets our high standards.
• Clean and stock kitchen areas, maintaining a tidy and organized workspace.
• Prepare food in a fast and efficient manner, meeting the demands of a high-volume kitchen.
• Date and label all required items, ensuring accurate inventory management.
• Follow all inspection guidelines, maintaining a clean and safe working environment.
• Work collaboratively as part of a team, providing excellent customer service and supporting colleagues in achieving our goals.

Requirements:

• Must have knowledge and follow sanitation procedures, ensuring a clean and safe working environment.
• Must demonstrate strong teamwork and communication skills, working effectively with colleagues to achieve our goals.
• Must showcase excellent organizational skills, prioritizing tasks and managing time effectively.
• Must be able to multitask and act quickly, adapting to changing circumstances in a fast-paced kitchen environment.
• Food handler certification is a plus, but not required.