Part-Time Snack Bar Server and Cook
5 days ago
Position Overview
American Golf is a leading operator in the leisure and entertainment sector, dedicated to creating social experiences through engaging activities. Our offerings include premier golf facilities and dining options.
Server/Cook Responsibilities:
- Prepare and cook food while adhering to safe handling and storage protocols
- Uphold food and beverage quality standards in line with company policies
- Maintain a clean and organized work area, complying with health and safety regulations
- Check and rotate inventory as necessary
- Handle opening and closing responsibilities
- Serve orders to customers with attention to presentation
- Process bills and manage payment transactions
Qualifications:
- Prior cooking experience is preferred
- Strong verbal communication skills
- Ability to multitask and effectively manage time
- Must have a valid Food Handlers Card
- High School diploma or equivalent
Skills/Abilities/Characteristics:
- Understanding of Food Service Regulations
- Physical ability to lift
- Time management skills
- Organizational skills
- Effective verbal communication
- Team-oriented mindset
- Resilience
- High energy levels
- Attention to detail
Working Conditions:
- Flexible hours based on scheduling and operational needs
- Evening, weekend, and holiday shifts may be required
- Ability to remain seated or standing for extended periods
- Physical demands include lifting and carrying items up to 50 pounds
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