We are seeking a skilled Prep Cook to join our culinary team at RiverMead, a not-for-profit, full-service Lifecare Community in New Hampshire. As a Prep Cook, you will play a crucial role in maintaining our high food quality and safety standards.

• Prepare cold entrees, appetizers, salads, and desserts using proper food handling techniques and following preparation sheets.
• Provide recipes for dining venues, health care centers, and special functions, ensuring attention to eye appeal and presentation.
• Clean work area and equipment, and complete required food temperature checks.

• High school diploma or equivalent preferred.
• Minimum of six months of server training and/or food service experience required; actual cooking experience preferred.
• Must be self-directed, dependable, and a team player with a can-do attitude.

RiverMead offers a positive and supportive work environment, a comprehensive salary/benefits package, and opportunities for growth and development. If you are a motivated and detail-oriented individual with a passion for food preparation, we encourage you to apply for this exciting opportunity.