Dishroom Attendant
2 weeks ago
Job Summary:
A Dishwasher at Trex Mart provides critical support to the management team by maintaining the cleanliness of the restaurant's kitchen and dining areas. This role involves a range of tasks, including washing and sorting dishes, preparing food, and ensuring the dish area is organized and clutter-free.
Key Responsibilities:
- Maintain a clean kitchen environment, adhering to health and safety standards.
- Properly wash, stack, and store china, glassware, silverware, cookware, and storage containers.
- Set up dish stations, including dish machines and sinks, and ensure they are functioning correctly.
- Change water in machines and sinks as required by health department standards.
- Assist in the timely storage of food deliveries and maintain trash cans throughout the shift.
- Maintain the dry storage area and organize storage shelves.
- Follow posted daily dish cleansing procedures and assist in bussing tables as needed.
- Sweep, mop, and perform general cleaning tasks as directed.
- Provide operational support to the Restaurant Manager and ensure all activities conform to Trex Mart policies and procedures.
- Communicate effectively with all staff members and react to changes productively.
Requirements:
- Prolonged standing and physical exertion to manually move, lift 55 lbs., carry, pull, or push heavy objects or materials.
- Occasional stooping, bending, reaching, and climbing ladders or step stools.
- Some travel may be required.
Classification: Non-Management
Wage: Hourly Non-Exempt
Reports to: Restaurant Manager
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