Pastry Chef
2 weeks ago
Company Overview: Compass Group, North America is a leader in the food service industry, committed to delivering exceptional culinary experiences across various venues.
Position Title: Pastry Cook
Compensation: Competitive pay starting at $18.00 per hour.
Job Summary: The Pastry Cook is responsible for the creation, planning, and oversight of high-quality pastries, desserts, and baked goods.
Key Responsibilities:
- Oversee the daily production and distribution of all pastry items, ensuring quality and consistency.
- Adhere to established recipes and standards while managing food costs and production quantities.
- Maintain proper food handling, presentation, and serving temperatures to ensure quality service.
- Ensure the pastry kitchen and equipment are maintained in accordance with health and safety regulations.
- Supervise and mentor kitchen staff, including hiring, scheduling, and performance evaluations.
- Assist in the planning and execution of seasonal menu offerings.
- Manage inventory levels by ordering and maintaining necessary pastry supplies.
- Perform additional duties as required to support the team.
Why Join Us? At Compass Group, we value diversity and inclusion, and we are dedicated to creating a supportive work environment. Our associates enjoy numerous benefits, including:
- Early access to wages through Instapay
- Health and Wellness Programs
- Employee Assistance Programs
- Discount Marketplace
We invite you to explore a rewarding career with us.
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