Restaurant Team Member
2 months ago
We're a fast casual restaurant with a passion for serving real ingredients and creating an uncommonly good experience for our guests. Our mission is to nourish and inspire every team member, guest, and community we serve.
Job SummaryWe're seeking a talented Restaurant Team Member to join our front of house team as a server, cashier, or curbside specialist. As a Restaurant Team Member, you'll be responsible for providing exceptional customer service, taking orders, handling transactions, and maintaining a clean and welcoming environment.
Responsibilities- Greet guests and make them feel welcome
- Take orders and handle credit and cash transactions
- Ensure the restaurant is clean and tidy
- Work in a fast-paced, team-oriented environment
- Meet physical requirements of the position, including walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling, or moving objects up to 55 pounds
- Competitive pay, plus tips at eligible locations
- Flexible scheduling, part-time and full-time opportunities
- InstaPay through an app, get your paycheck when you want it
- Free meal every shift
- Lifestyle perks, including cell phone and event ticket discounts
- Tuition assistance and scholarship awards
- Recognition awards
- Free mental health, legal, and financial resources
- Medical, dental, and vision insurance
- 401(k) with employer match and stock purchase discounts
- Opportunities for career development and growth
- Mentoring and leadership development program
- Free online Spanish and English language courses
- A team player with a positive attitude and a passion for delivering exceptional customer service
- Ability to work in a fast-paced environment and multitask
- Strong communication and interpersonal skills
- Ability to meet physical requirements of the position
Noodles & Company is an Equal Opportunity Employer and Military Friendly. We're committed to creating an inclusive and diverse environment where every team member can bring their full self to work.
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