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Bartender - SweetFire (Part-Time)

2 months ago


San Antonio, Texas, United States Pyramid Global Hospitality Full time
About Us

At Pyramid Global Hospitality, we prioritize our employees' growth and development. Our supportive and inclusive work environment fosters diversity, growth, and wellbeing. We offer comprehensive health insurance, retirement plans, and paid time off, as well as unique perks like on-site wellness programs and employee rates on hotel stays.

Job Summary

The Bartender is responsible for mixing and serving drinks to guests while ensuring legal age limits for all alcohol consumption. This role requires exceptional customer service skills and a commitment to maintaining the La Cantera Resort and Spa Standards.

Key Responsibilities
  • Maintain a commitment to customer service and guest satisfaction.
  • Mix ingredients to prepare cocktails and other beverages according to recipe.
  • Maintain cleanliness of walk-ins and reach-ins.
  • Adhere to all La Cantera Resort and Spa policies.
  • Ensure cleanliness of bar and glassware.
  • Take food and beverages orders, using POS system to ring items in.
  • Ensure opening, ongoing and closing side work is complete and signed off by a manager on duty.
  • Count money in cash drawers at end of shift to ensure the amounts are correct and there is adequate change.
  • Ensure end of shift bank is balanced with appropriate procedures followed in daily drop.
  • Obtain credit cards to begin tabs.
  • Must ensure bookkeeping and proper payment is received.
  • Maintain season liquor, beer and wine pars.
  • Responsible for daily requisition completion.
  • Properly report tips and hours at the end of each shift using the proper documents for recording.
  • Ensure supplies/ingredients are properly stocked before, during and after shift.
  • Check identification to verify age requirements for alcohol purchase/consumption.
  • Offer menu advise and suggestions to guests.
  • Assist the restaurant team as needed.
  • Maintain a strong knowledge of beverage trends.
  • Attend monthly mandatory department meeting and appropriate resort and division meetings.
  • Resolve guest issues promptly and with great care and effectiveness.
  • Provide general resort information for guests.
  • Offer warm and sincere welcome/farewell for all guests of La Cantera Resort and Spa.
Requirements
  • High school education required.
  • At least one year resort server experience preferred.
  • At least one year food & beverage experience preferred.
  • At least six months experience with POS systems preferred.
  • At least one year bartending experience preferred.
  • At least one year of customer service experience required.
  • Prior hospitality experience preferred.
  • Current Food Handler Certification & TABC.
  • Must be at least 21 years of age.