Culinary Operations Manager

1 week ago


Sandusky, Ohio, United States Great Wolf Lodge Full time
About the Role

We are seeking a highly skilled Culinary Lead to join our team at Great Wolf Lodge. As a key member of our culinary operations, you will be responsible for ensuring the highest standards of food quality, presentation, and service.

Key Responsibilities
  • Assist in the management of culinary operations, including scheduling, time clock reviews, and performance evaluations.
  • Prepare and cook food to meet the highest standards of quality and presentation.
  • Assist in the preparation of soups, sauces, and other menu items.
  • Control recipes and ingredients to ensure consistency and quality.
  • Maintain a safe and healthy work environment by adhering to sanitation standards and procedures.
  • Inventory and requisition supplies and foodstuffs as needed.
Requirements
  • High school diploma or equivalent experience.
  • Previous food preparation experience in a restaurant setting.
  • Comprehensive knowledge of food preparation and sanitation procedures.
  • Ability to lift up to 15 lbs and stand for long periods of time.
What We Offer
  • Competitive salary and benefits package.
  • Opportunities for career growth and development.
  • A dynamic and supportive work environment.


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