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Culinary Leader for Café Operations

2 months ago

Milwaukee, Wisconsin, United States V & J Holding Companies, Inc. Full time
Position Overview

We are in search of a dedicated and talented culinary professional to oversee the creation of exceptional dishes for our café patrons and guests attending various events at V & J Holding Companies, Inc.

Your primary responsibilities will include designing our café and catering menus, ensuring that every dish is both nutritious and budget-friendly.

Collaboration with a skilled kitchen team will be essential to deliver meals that adhere to the highest standards of quality.

Key Responsibilities:

  • Guaranteeing that all food served is of superior quality and delivered promptly.
  • Developing both dining and catering menus while considering budget constraints and seasonal ingredient availability.
  • Training kitchen staff in the preparation and cooking of all menu items.
  • Managing inventory of ingredients and equipment, and placing orders for replenishment.
  • Upholding safety and sanitation protocols within the kitchen environment.
  • Innovating new recipes to keep the menu dynamic and appealing.
  • Staying informed about current industry trends.
  • Receiving and acting on feedback to enhance our offerings.

Qualifications:

  • Culinary school degree or diploma.
  • Previous experience in a chef role.
  • Advanced understanding of culinary techniques.
  • Commitment to sanitation and quality control.
  • Portfolio showcasing creative and distinctive dishes.
  • Exceptional multitasking skills.
  • Strong leadership and interpersonal abilities.
  • Capability to manage inventory and order supplies.
  • Outstanding work ethic in a fast-paced environment.
  • Genuine passion for delighting guests through culinary excellence.