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Morning Culinary Specialist

2 months ago

Broken Arrow, Oklahoma, United States Waterfrontbaltimore Full time

Position Overview

The Waterfront Hotel in Baltimore is a well-established 3-star family-run establishment located in the picturesque fishing village of Baltimore, West Cork. The hotel is known for its commitment to quality service and delicious cuisine, offering a warm and welcoming atmosphere for guests.

Role and Responsibilities

We are seeking dedicated individuals for full-time and fixed-term positions as a Breakfast Chef. In this role, you will be responsible for:

  • Preparing and serving breakfast, including cooked-to-order dishes and buffet options.
  • Baking bread and creating desserts and pastries.
  • Ensuring high standards of food preparation and presentation are maintained.
  • Collaborating with the senior chef and kitchen team to ensure smooth operations.
  • Managing food preparation for the day, including soups and other menu items.

Qualifications

The ideal candidate will possess:

  • Proven experience in a similar role with relevant culinary qualifications.
  • Strong organizational skills and the ability to work independently.
  • Fluent English communication skills.
  • Reliable transportation to the workplace.

Work Environment

This position is perfect for those who prefer morning shifts, allowing for a balanced work-life schedule. Compensation will be commensurate with experience and skills.

Key Duties

Your responsibilities will include but are not limited to:

  • Maintaining cleanliness and hygiene standards in the kitchen.
  • Adhering to food safety regulations and procedures.
  • Assisting with the training of junior kitchen staff.
  • Participating in team meetings and training sessions.

If you are passionate about culinary arts and enjoy working in a dynamic environment, we encourage you to consider this opportunity.