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Restaurant Operations Coordinator

1 week ago

Stevens Point, Wisconsin, United States SentryWorld Full time

We are looking for a skilled Line/Grill Cook to join our team at SentryWorld. As a restaurant operations coordinator, you will play a vital role in ensuring the smooth operation of our kitchen and delivery of exceptional service to our guests.

In this role, you will be responsible for preparing a variety of dishes made from our very own recipes and assisting with baking pastry items as needed. You will also set up assigned stations, gather necessary supplies and ingredients, and serve menu items following established standards.

To succeed in this position, you will need to possess excellent multitasking skills, prioritization abilities, and a passion for delivering exceptional customer service. A high school diploma or equivalent work experience and 0-2 years of related cooking experience are required.

We offer a competitive benefits package, including free Wellness Center Membership and associate discounted shift meals and golf rates. If you are flexible and able to work nights, weekends, and holidays, we encourage you to apply.

This position can be filled as a Line/Grill Cook I or a Line/Grill Cook II based on the experience qualifications of the selected candidate.