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We are seeking a highly motivated and detail-oriented Busser/Food Runner to join our hospitality team at Manchester Country Club. As a key member of our team, you will be responsible for providing exceptional service to our guests and ensuring a seamless dining experience.
Key Responsibilities:- Table Setting and Maintenance: Ensure that all table settings are clean and ready for daily operation, and that each table is set with the correct linens, glassware, and silverware.
- Food Delivery and Service: Organize and deliver food to tables in a timely and efficient manner, ensuring that each menu item is prepared to the exact specification outlined on each ticket.
- Clearing and Resetting Tables: Clear and reset tables after each course, including removing any unnecessary items and replacing linens, glassware, and silverware as needed.
- Assisting Servers: Provide support to servers as needed, including filling and refilling water glasses, removing place settings, and clearing dishes.
- Workstation Maintenance: Keep workstations well-stocked with necessary items and ingredients, and maintain a clean and organized workspace.
- Safe Work Practices: Incorporate safe work practices into daily job performance, including proper lifting techniques and adherence to company safety protocols.
- Experience: One month of related experience or training is required.
- Qualifications: The ideal candidate will possess good energy and motivation, demonstrate professionalism, cleanliness, and neatness, and have regular and reliable attendance.
