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Restaurant Shift Leader
2 months ago
MOD Pizza is a fast-casual pizza restaurant chain that prides itself on serving high-quality pizzas made with fresh, sustainable ingredients. Our mission is to create a welcoming and inclusive environment where everyone feels valued and empowered to be their best selves.
Job SummaryWe are seeking a skilled and motivated Restaurant Shift Leader to join our team. As a Restaurant Shift Leader, you will be responsible for leading a team of pizza makers and ensuring that our customers receive exceptional service and high-quality pizzas. You will be the face of MOD Pizza and will be responsible for creating a positive and engaging experience for our customers.
Key Responsibilities- Lead by Example: Demonstrate MOD Pizza's values and behaviors, and set the tone for a positive and inclusive work environment.
- Customer Service: Provide exceptional customer service and ensure that our customers receive high-quality pizzas and a welcoming experience.
- Team Management: Lead and motivate a team of pizza makers to achieve exceptional results and high-quality pizzas.
- Operational Excellence: Ensure that our restaurant is operating efficiently and effectively, and that all tasks are completed to a high standard.
- Training and Development: Provide training and development opportunities to our team members to help them grow and succeed in their roles.
- Experience: Minimum of 1 year of customer service or restaurant leadership experience.
- Leadership Skills: Proven leadership skills and ability to motivate and inspire a team.
- Communication Skills: Excellent communication skills and ability to work effectively with a diverse team.
- Problem-Solving Skills: Ability to think critically and solve problems in a fast-paced environment.
- Experience in a Fast-Casual Environment: Experience working in a fast-casual environment, preferably in a pizza restaurant.
- Leadership Experience: Experience leading a team in a restaurant or retail environment.
As a Restaurant Shift Leader, you will be working in a fast-paced and dynamic environment. You will be required to stand for long periods, lift heavy objects, and work in a hot kitchen environment. You will also be required to work a variety of shifts, including evenings, weekends, and holidays.