Restaurant General Manager Trainee
3 days ago
We are seeking an experienced Restaurant Manager Assistant to join our team. In this role, you will assist the Restaurant Manager in overseeing the day-to-day operations of our restaurant, including managing staff, inventory, and customer satisfaction.
Key Responsibilities:
• Assist the Restaurant Manager in managing staff schedules and ensuring adequate staffing levels during peak periods.
• Conduct regular inventory audits to ensure accuracy and minimize waste.
• Implement strategies to increase customer satisfaction and loyalty.
• Analyze financial reports to identify areas for improvement and implement cost-saving measures.
• Develop and maintain relationships with suppliers and vendors to secure the best possible deals.
• Collaborate with Restaurant Manager to develop and implement marketing strategies to drive sales and growth.
Requirements
• 1+ years restaurant management experience.
• 1+ years managing operations with an annual sales volume of $1+million.
• Strong analytical and problem-solving skills.
• Excellent communication and interpersonal skills.
• Ability to work flexible hours, including evenings, weekends, and holidays.
Benefits
At Loves Travel Stops and Country Stores, we offer a competitive salary and benefits package, including medical, dental, and vision insurance, 401(k) matching, and paid time off.
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