Dining Establishment Ambassador

Serving as a Host at Food People Restaurant Group

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• This position involves providing exceptional guest service by warmly welcoming and greeting guests as they arrive at the establishment, setting the tone for a positive dining experience.">

Key Responsibilities and Skills:

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• Guest Reservation System Management: Take reservations, handle cancellations or modifications, and ensure seamless guest experiences.">
• Waiting List Management: Maintain an organized and efficient waiting list during busy periods to minimize wait times and ensure prompt seating.">
• Communication and Conflict Resolution: Demonstrate strong communication skills to interact effectively with guests and team members, resolving any issues that may arise in a professional and courteous manner.">
• Friendly Demeanor: Display a friendly and outgoing demeanor, creating a welcoming atmosphere for guests and contributing to a positive dining experience.">

Qualifications and Requirements:

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• Previous experience as a host or in customer service is preferred but not mandatory, as on-the-job training will be provided.">
• Age Requirement: Must be 18 years of age and able to stand for long periods of time, as this role requires a high level of physical activity.">
• Flexibility: Willingness to work flexible schedules, including weekends and holidays, to meet the demands of the restaurant industry.">
• Efficiency and multitasking: Ability to work efficiently in a fast-paced environment and handle multiple tasks simultaneously, prioritizing tasks to ensure exceptional guest service.">
• Teamwork: Team player mentality, willing to assist other team members when needed to achieve common goals and objectives.">
• Punctuality and reliability: Reliable and punctual with a strong work ethic, as attendance and punctuality are essential for providing consistent guest service.">

Salary and Benefits:

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• A competitive salary range of $28,000 - $38,000 per year, commensurate with experience.">
• Tuition reimbursement* to support ongoing education and career development.">
• An opportunity for advancement within the company, as we strive to promote from within and recognize individual achievements.">
• A flexible schedule that allows for a healthy work-life balance, with opportunities to earn additional income through overtime and bonuses.">
• Dining discounts across brands to enjoy the culinary creations of our restaurant group.">