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Line Cook

1 month ago

Nashville, Tennessee, United States Hard Rock Cafe Full time
Job Summary

As a Line Cook at Hard Rock Cafe, you will be responsible for preparing and cooking menu products to specification. This includes making prep recipes, receiving and ordering product, and properly labeling, dating, covering, and refrigerating prepped food items for the line.

Key Responsibilities
  • Prepare and cook menu products to specification
  • Receive and order product
  • Properly label, date, cover, and refrigerate prepped food items
  • Maintain a clean and organized kitchen, line, expo, dish room, and back dock
  • Practice safety and sanitation standards
  • Have a sense of urgency
  • Properly read items printed on order tickets or automated Kitchen Display System
  • Assemble orders and double-check product quality and specs
  • Demonstrate impeccable product knowledge
Requirements
  • Previous Line Cook experience required
  • Standing or moving for long periods of time
  • General knowledge of all safety and sanitation standards
  • Recycling products, where possible
  • Remaining calm in a hectic, fast-paced atmosphere
  • Demonstrating a high level of organization, attention-to-detail, and a sense-of-urgency
  • Displaying a positive and outwardly friendly attitude toward guests and co-workers
Working at Hard Rock Cafe
  • Health insurance
  • No strict dress code