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Culinary Team Member
2 months ago
We are looking for a dedicated Culinary Team Member to enhance our kitchen operations at Shuckers Oyster Bar. In this role, you will play a vital part in the preparation, cooking, and presentation of our delicious offerings in a fast-paced environment.
Key Responsibilities:
- Prepare all food items served to our guests.
- Coordinate food production schedules to align with meal service times.
- Memorize and understand menu items, including their abbreviations, presentation styles, and portion sizes.
- Follow established recipes and accommodate special dietary requests.
- Safely and efficiently operate standard kitchen equipment.
- Comply with all sanitation and food safety regulations.
- Maintain cleanliness and organization of kitchen tools, equipment, and appliances.
Required Qualifications:
- Prior experience in culinary roles or related fields.
- Familiarity with kitchen tools and cooking methods.
- Exceptional attention to detail.
- Ability to perform well in a high-energy environment.
- Strong teamwork skills.