Restaurant Operations Manager

4 weeks ago


Waterbury, Connecticut, United States Stone's Throw Pizza and Wine Full time
Job Description

At Stone's Throw Pizza, we're seeking a seasoned General Manager to lead our Waterbury location. As a key member of our team, you'll oversee daily operations, ensuring seamless coordination between front and back of house teams to deliver exceptional guest experiences.

Key Responsibilities:

  • Lead and oversee all front and back of house operations, driving performance and quality standards.
  • Foster a positive, inclusive work culture, motivating staff to grow within the company.
  • Supervise hiring, training, and development of staff, ensuring they have the skills to succeed.
  • Monitor and manage inventory, ordering, and costs to ensure efficient operations.
  • Maintain open communication with team members, directors, and suppliers to ensure smooth day-to-day operations.
  • Oversee financial performance metrics, using data to inform decisions.
  • Ensure compliance with food safety and health regulations.

About You:

  • 3+ years of experience in restaurant management, with a passion for leading teams and creating memorable experiences.
  • A hands-on leader who thrives in a fast-paced environment and loves building connections with staff and guests.
  • Strong understanding of restaurant operations, including FOH/BOH management, inventory control, and financial oversight.
  • Passionate about local sourcing, community, and sustainability, and eager to reflect these values in daily operations.
  • Excellent communication and problem-solving skills, with the ability to lead with positivity and motivate teams.

Interested in joining our team? Send your resume and cover letter to blake@stonesthrowpizzavt.com.



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