General Manager

2 weeks ago


Fountain Valley, California, United States WKS Restaurant Group Full time

About the Role

We are seeking an experienced General Manager to lead our high-volume restaurant team. As a key member of our WKS Restaurant Group, you will be responsible for driving sales growth, improving operational efficiency, and fostering a positive guest experience.

Job Summary

This is a full-time position that requires a strong leader with excellent communication and interpersonal skills. The successful candidate will have previous experience in managing restaurants or retail environments and a proven track record of achieving sales and profit targets.

Responsibilities

Main Responsibilities:

  • Lead and manage a high-performing restaurant team to achieve sales and profit goals.
  • Implement and maintain operational procedures to ensure efficiency and quality.
  • Develop and execute strategies to increase customer loyalty and retention.
  • Monitor and control labor costs, inventory levels, and expenses.
  • Maintain a clean and safe working environment.

People Management:

  • Recruit, train, and develop restaurant staff to meet business needs.
  • Conduct regular performance evaluations and provide constructive feedback.

Communication and Teamwork:

  • Communicate effectively with guests, team members, and other stakeholders.
  • Collaborate with colleagues to share best practices and resolve issues.

Leadership and Development:

  • Develop and implement business plans to achieve strategic objectives.
  • Identify and capitalize on opportunities to improve sales and profitability.

Requirements

  • Candidates must possess a strong background in restaurant management, preferably in a fast-paced environment.
  • Proven track record of achieving sales and profit targets.
  • Excellent communication, leadership, and interpersonal skills.
  • Able to lift up to 40 lbs and stand for extended periods.

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