Dining Operations Specialist

3 days ago


Hallandale Beach, Florida, United States TSG Developments Investments Inc. Full time
Job Overview

We are seeking a highly motivated and organized Dining Operations Specialist to join our team at TSG Developments Investments Inc.

The estimated annual salary for this position is approximately $35,000 - $45,000 based on location and experience.

Key Responsibilities
  • Fulfilling Orders Promptly: Ensure the efficient delivery of food from the kitchen to the correct table or dining area.
  • Clear Communication: Maintain open communication with the kitchen staff to clarify special food requests and ensure accurate preparation.
  • Timing and Coordination: Collaborate closely with servers to manage the timing of food deliveries and act as their liaison with the kitchen for special orders.
  • Side Work Execution: Execute opening and closing side work tasks with expertise and professionalism.
  • Team Support: Assist bussers in clearing tables, restocking dining materials, and maintaining a clean environment.

Qualifications and Requirements

  • Education and Experience: A high school diploma or equivalent, and/or two years of relevant work experience in the field.
  • Computer Proficiency: Familiarity with personal computers and basic mathematical skills (addition, subtraction, multiplication, division) in all units of measure.
  • Communication and Supervision: Ability to follow instructions, perform assigned tasks under limited supervision, and maintain effective communication with colleagues.

Work Environment and Physical Demands

  • Physical Effort: Regularly required to sit, use hands to handle objects, reach with hands and arms, and talk or hear. Occasionally required to stand, walk, climb or balance, and stoop, kneel, crouch, or crawl. Must occasionally lift and/or move up to 50-75 pounds using appropriate equipment or tools.
  • Environmental Factors: Regularly exposed to risks associated with travel between buildings and occasional exposure to fumes or airborne particles, including second-hand environmental smoke. May be exposed to irate or difficult guests or staff members.


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