Catering Supervisor
1 month ago
We are seeking a skilled Catering Supervisor to join our team at Bridgestone Arena in Nashville, Tennessee. As a Catering Supervisor, you will work under the direction of the department manager to ensure effective operations of all event spaces, including training and supervision of catering team members.
Key Responsibilities:
- Supervise and coordinate Catering staff, including training and providing constructive and corrective feedback as needed
- Create a positive and memorable guest experience by delivering professional and courteous service and maintaining a clean, organized, stocked, and safe area
- Receives and facilitates any catering guests' and attendants' requests and orders
- Analyze and resolve problems with team members, guests, and the operation with the assistance of the Catering Management Team
Requirements:
- Minimum of 1 year of supervisory experience in front-of-house restaurant or food service position, in a high volume environment
- Previous experience with a point-of-sale (POS) system required
- Excellent guest service skills
- Strong time management and organizational skills
- Ability to work accurately, efficiently, and courteously in a high pressure environment
Delaware North is an equal opportunity employer and considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.
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