Culinary Operations Manager

3 weeks ago


Jacksonville, Florida, United States Boys & Girls Clubs of Northeast Florida Full time
Culinary Administrative Instructor

Estimated Salary: $45,000-$60,000 per year.

About the Role

We are seeking a highly organized and detail-oriented individual to serve as our Culinary Administrative Instructor. In this role, you will oversee the coordination and execution of all culinary operational needs, ensuring that our programs run smoothly and efficiently.

You will be responsible for cooking, performing quality control on food, ordering inventory, managing event creation, and working with external stakeholders to ensure successful events. You will also work closely with our Executive Chef to design meals that meet customer expectations and manage kitchen finances to identify areas of potential waste.

This is an exciting opportunity to join our team at Boys & Girls Clubs of Northeast Florida, where you will have the chance to make a real difference in the lives of our members and contribute to the success of our programs.

Key Responsibilities
  • Coordinate and execute all culinary operational needs
  • Manage event creation and work with external stakeholders
  • Work with the Executive Chef to design meals and manage kitchen finances
  • Source affordable suppliers and set menu prices
  • Track kitchen finances and identify areas of potential waste
Requirements
  • Bachelor's degree in a related field or equivalent experience
  • At least 2 years of experience in a culinary administration role
  • Excellent organizational and communication skills
  • Ability to work well under pressure and maintain a high energy level
  • Valid Florida Driver's License


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