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Head Chef Manager

1 month ago

Norco, Louisiana, United States G Investments Inc Full time
Job Description

A Head Chef Manager is responsible for overseeing kitchen operations and ensuring everything runs smoothly. Key responsibilities include preparing menus, managing inventory, and leading a team of cooks to create high-quality dishes in a fast-paced restaurant environment.

Company Overview

G Investments Inc is a dynamic food service company dedicated to delivering exceptional dining experiences. Our commitment to excellence drives our growth and sets us apart in the industry.

Estimated Salary Range:

$60,000 - $80,000 per year, depending on experience and qualifications.

Key Responsibilities:
  • Prepare and manage menus, taking into account seasonal availability of ingredients and customer preferences.
  • Oversee inventory management to ensure optimal stock levels and minimize waste.
  • Lead and motivate a team of Line Cooks to achieve exceptional culinary standards.
  • Maintain a clean and organized workspace, adhering to health and safety regulations.
Required Skills and Qualifications:

To succeed as a Head Chef Manager, you will require:

  • Proven experience in a similar role or as an accomplished Line Cook.
  • Strong leadership skills, with the ability to motivate and direct a team.
  • Excellent culinary skills, with knowledge of menu planning, ingredient sourcing, and kitchen operations.
  • Able to work well under pressure, maintaining composure in a fast-paced environment.
Benefits:

We offer a competitive compensation package, including:

  • A salary range of $60,000 - $80,000 per year.
  • Ongoing training and development opportunities to enhance your skills.
  • A dynamic and supportive work environment.
Why Choose G Investments Inc?

We are committed to fostering a culture of excellence, innovation, and teamwork. If you are a motivated and experienced professional looking for a new challenge, we encourage you to apply.