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Restaurant Manager

2 months ago

Austin, Texas, United States White Lodging Full time

Job Summary:

We are seeking a highly skilled and experienced Restaurant Supervisor to join our team at White Lodging. As a Restaurant Supervisor, you will be responsible for managing the daily operations of our restaurant, ensuring exceptional guest experiences, and leading a team of associates to achieve outstanding results.

Key Responsibilities:

  • Manage daily restaurant operations, including scheduling, inventory, and customer service.
  • Lead a team of associates to achieve exceptional guest experiences and high-quality service standards.
  • Monitor and maintain high standards of cleanliness, safety, and security in the restaurant.
  • Develop and implement strategies to improve sales, customer satisfaction, and associate engagement.
  • Collaborate with the Restaurant General Manager to achieve business objectives and goals.
  • Ensure compliance with company policies, procedures, and regulatory requirements.
  • Provide coaching, training, and development opportunities to associates to enhance their skills and performance.
  • Monitor and control labor costs, inventory, and other expenses to achieve budget targets.
  • Identify and implement opportunities to improve efficiency, productivity, and profitability.

Requirements:

  • College degree preferred.
  • Experience in a training or leadership role in the hospitality industry.
  • Experience in a high-volume restaurant environment.
  • Strong leadership, communication, and interpersonal skills.
  • Ability to work in a fast-paced environment and adapt to changing situations.
  • Excellent problem-solving and analytical skills.
  • Ability to maintain confidentiality and handle sensitive information.

Benefits:

  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • Complimentary and discounted rooms.
  • Tuition reimbursement.
  • Employee assistance program.
  • 401(k) plan.