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Culinary Apprentice
2 months ago
At DIG Chefs-In-Training, we're seeking a skilled and enthusiastic individual to join our culinary team as a Culinary Apprentice. As a key member of our kitchen staff, you'll play a vital role in preparing and serving high-quality dishes to our guests.
Key Responsibilities- Assist in food preparation, including chopping, slicing, and cooking ingredients.
- Work collaboratively with our culinary team to ensure seamless service during peak hours.
- Develop and maintain a thorough understanding of our menu offerings, including seasonal ingredients and menu items.
- Provide exceptional customer service, responding to guest inquiries and resolving any issues in a professional and courteous manner.
- Participate in ongoing training and development to enhance your culinary skills and knowledge.
- A passion for food and a desire to learn and grow in a fast-paced kitchen environment.
- Excellent communication and teamwork skills, with the ability to work effectively in a dynamic team setting.
- Able to perform physical tasks, including lifting up to 25 pounds, and standing for extended periods.
- A commitment to maintaining a clean and safe work environment, adhering to all health and safety protocols.
- Competitive hourly rate and potential for tips.
- Paid time off and holidays.
- 401K programming and parental leave.
- Flexible scheduling, including part-time and full-time hours.
- Complimentary DIG lunch and commuter benefits.
We're proud to be an equal opportunity employer, committed to building a diverse and inclusive team. If you're passionate about food, teamwork, and delivering exceptional guest experiences, we encourage you to apply for this exciting opportunity.
