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Prep Cook

2 months ago

Morgantown, West Virginia, United States Red Lobster Full time

Job Summary:

We are seeking a skilled Prep Cook to join our team at Red Lobster. As a key member of our kitchen staff, you will be responsible for preparing food items to be cooked and maintaining a clean, organized work area.

Key Responsibilities:

  • Prepare food items to be cooked, adhering to recipes and quality standards.
  • Maintain a clean and organized work area, ensuring a safe and healthy environment for our guests and team members.
  • Be responsible for food storage, ensuring that all ingredients are properly labeled and stored.
  • Ensure that the correct ingredients are readily available for the culinary team, supporting the preparation of high-quality dishes.
  • Multi-task and follow recipes to assist in creating delicious dishes, working collaboratively with the culinary team.

Requirements:

  • Previous experience in a kitchen environment, preferably in a fast-paced restaurant setting.
  • Ability to work in a team environment, supporting the preparation of high-quality dishes.
  • Strong attention to detail, ensuring that all food items are prepared to the highest standards.
  • Ability to lift up to 50 pounds and stand for long periods of time.