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Senior Food Service Supervisor
2 months ago
Role Overview:
As a pivotal member of our culinary team, you will oversee the comprehensive preparation and presentation of meals in alignment with established menus and portion control guidelines.
Key Responsibilities:
- Ensure all food is prepared and served according to specifications, maintaining high standards of quality and safety.
- Assign and execute cleaning tasks, including the sanitation of kitchen equipment and workspaces, ensuring a pristine environment.
Skills and Qualifications:
- Proven experience in food service management.
- Strong leadership abilities to guide and motivate staff.
- Knowledge of nutrition and dietary guidelines.