Kitchen Prep and Production Specialist

4 weeks ago


New York, New York, United States Randolph Beer Full time
Job Overview

We are a fast-growing hospitality, brewing, and events company looking for an experienced kitchen professional to join our team.

Estimated Salary: $45,000 - $60,000 per year

Job Responsibilities
  • Prepare and produce high-quality menu items in a timely manner
  • Maintain consistent food presentation and quality
  • Ensure a clean and organized kitchen environment at all times
  • Comply with all health and safety regulations and protocols
Requirements and Qualifications
  • Minimum 2 years of experience as a line cook in a full-service restaurant
  • Ability to work efficiently in a fast-paced kitchen environment
  • Willingness to learn and take direction from management and culinary team
  • Responsible and respectful team player with excellent communication skills
  • Certified Food Protection Manager or willing to obtain certification
  • Must be legally authorized to work in the United States
About Randolph Beer

We are a youthful and energetic hospitality, brewing, and events company passionate about delivering exceptional experiences to our guests.



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