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Dining Services Director
2 months ago
We are seeking a highly skilled and experienced Dining Services Director to join our team at Deerfield Ridge, a community of Navion Senior Living. As a key member of our culinary team, you will be responsible for planning and directing food preparation and culinary activities, ensuring that our residents receive exceptional dining experiences.
Key Responsibilities- Plan and direct food preparation and culinary activities to meet the highest quality standards
- Modify menus or create new ones to meet the needs of our residents
- Estimate food requirements and food/labor costs to ensure efficient operations
- Supervise kitchen staff and recruit and manage a high-performing team
- Rectify arising problems or complaints and maintain a positive and professional approach with coworkers and residents
- Comply with nutrition and sanitation regulations and safety standards
- BS degree in Culinary Science or related certificate preferred
- Keep up with cooking trends and best practices
- Communication and leadership skills
- Maintains a current ServSafe certificate or able to participate in the food services sanitation training to become ServSafe certified
- Health Care Plan (Medical, Dental & Vision)
- Retirement Plan (401k)
- PTO for full-time positions
- Short & Long Term Disability Insurance
- Life Insurance
- Career Advancement Opportunities