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Cashier Team Member
2 months ago
We're a fun, fast-paced, and casual restaurant looking for amazing people to join our team Our menu features great baja style tacos, nachos, burritos, fajitas, and margaritas and beer to wash it all down. We also offer delicious queso, salsa, guacamole, and chips to start your day off right, and finish it off with some sopapilla bites or churros.
Job Duties- Provide exceptional guest service
- Handle cash and operate a point-of-sale system
- Set up and break down the restaurant
- Train to learn new skills
- Buss tables and perform general restaurant cleaning
- Employee discount on food and uniforms
- Flexible schedule
- 3-8 hour shifts
- Weekends
- Supplemental pay through tips
We take the health and safety of our employees and guests seriously. We provide hand sanitizer, gloves, and masks to ensure a safe working environment.
Work Environment- One location
- 10-19 hours per week
- 20-29 hours per week
- 30-39 hours per week
- Pay frequency: every other week
- Paid training
- Store Manager and Key Leader supervision
- 3-10 employees per shift
- Typical start time: 8AM
- Typical end time: 11PM