Culinary Expert

Morrison Healthcare, a leading provider of food and nutrition services, seeks an experienced Executive Chef to oversee kitchen operations and maintain a safe work environment. This is an exciting opportunity for a dynamic and entrepreneurial culinary professional to lead our team.

• Menu Planning and Execution: Develop and implement regular and modified menus according to established guidelines, ensuring high-quality meals that meet corporate standards.
• Training and Development: Train kitchen staff in food preparation, safety handling, equipment operation, food safety, and sanitation protocols based on company and regulatory standards.
• Kitchen Management: Establish and maintain cleaning and maintenance schedules for equipment, storage, and work areas, ensuring compliance with regulations and departmental procedures.
• Inventory Management: Maintain inventory of food and non-food supplies within established guidelines, ensuring availability of necessary products when needed.
• Decision-Making: Make decisions regarding leftover food product utilization while adhering to company guidelines.

• Culinary Experience: 5+ years of progressive culinary/kitchen management experience, depending on formal degree or training.
• Education: A.S. or equivalent experience.
• Skills: Comprehensive knowledge of food and catering trends, quality production, sanitation, food cost controls, and presentation.

• Competitive Salary: Estimated $80,000 - $90,000 per year, based on experience.
• Benefits Package: Includes medical, dental, vision, life insurance, disability insurance, retirement plan, flexible time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts (FSAs).

Morrison Healthcare is a member of Compass Group USA, committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.