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Culinary Specialist
2 months ago
Position Summary:
Mission Community Hospital is in search of a skilled Culinary Specialist with a passion for high-quality food preparation to contribute to our healthcare services.
In this role, you will be tasked with the preparation, cooking, and presentation of nutritious meals for various stakeholders including medical staff, patients, and visitors within a healthcare environment.
This is a full-time position that offers opportunities for career advancement within our organization.
Compensation & Benefits:
This position offers a competitive salary along with a comprehensive benefits package that includes medical, dental, and vision coverage, paid time off, retirement plans, and avenues for professional growth.
Key Responsibilities:
- Prepare and cook meals according to established recipes while adhering to dietary restrictions and guidelines.
- Ensure proper storage and rotation of food items to maintain quality and freshness.
- Monitor food temperatures to comply with health and safety regulations.
- Maintain a clean and organized kitchen environment, ensuring proper storage of equipment and supplies.
- Collaborate with dietary and kitchen staff to create meals for patients with specific dietary needs.
- Assist in managing inventory and ordering food supplies.
- Follow all food safety and sanitation protocols.
- Support the training and supervision of new kitchen personnel as required.
- Foster a positive and collaborative work atmosphere.
Qualifications:
- High school diploma or equivalent is required.
- A minimum of 5-10 years of experience in a high-volume kitchen, preferably in a healthcare setting.
- Basic understanding of food safety and sanitation standards.
- Ability to follow recipes and adapt to dietary guidelines.
- Strong organizational and time management skills.
- Capability to work independently and collaboratively.
- Excellent communication and interpersonal abilities.
EEOC Statement:
Mission Community Hospital is an equal opportunity employer dedicated to fostering a diverse and inclusive workplace. All qualified candidates will be considered for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran.
