Kitchen Team Member
3 weeks ago
Key Responsibilities:
- Food Preparation: Prepare a variety of dishes using fresh ingredients and cooking techniques.
- Kitchen Operations: Assist in setting up the kitchen, managing inventory, and maintaining a clean working environment.
- Team Collaboration: Work effectively with other kitchen staff to achieve service delivery goals.
Requirements:
- Experience: Previous experience in a similar role is preferred.
- Certification: ServeSafe or Food Handler's Certification.
- Educational Background: Advanced knowledge of culinary techniques and recipes.
Salary Information: The estimated annual salary for this position is $50,000 - $70,000 per year.
About Our Company: Big Johns Alabama Barbecue Inc values creativity, customer satisfaction, and employee well-being. We strive to provide an enjoyable work environment and excellent customer service.
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