Dining Establishment Cleaner
3 weeks ago
**Cleanliness and Safety Protocols**
At Red Lobster, we take cleanliness and safety very seriously. Our Kitchen Cleaning Specialist will play a critical role in maintaining the highest standards of cleanliness and hygiene throughout the restaurant.
This includes:
- Cleaning and sanitizing all dishware, flatware, glassware, pots, pans, and cooking utensils
- Safely operating the dishwasher and other equipment
- Emptying all trash in the kitchen and other areas
The successful candidate will also be expected to follow all company policies and procedures related to cleanliness and safety, and to work closely with the cooking team to ensure that these protocols are being met.
We offer a competitive salary of $45,000 per year, commensurate with experience, and a range of benefits to support your physical and mental well-being.
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