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Artisan Pizza Chef

2 months ago


Miami Beach, Florida, United States The Drexel Full time

Position Overview:

The Drexel is a culinary establishment that embodies the essence of the Aegean, crafted by the visionary Founders of Mandolin. Our ambiance reflects the serene coastal towns of the Mediterranean, offering a delightful experience through simple yet exquisite flavors, all expertly prepared on a wood grill. Complementing our food is a thoughtfully curated cocktail program and an impressive selection of old-world wines, ensuring a unique dining adventure.

Key Benefits:

  • Attractive hourly compensation with weekly payouts.
  • Dynamic and engaging work environment.
  • Comprehensive Medical, Dental, and Vision insurance, along with Life insurance and Paid Time Off.
  • Exclusive discounts across all Mandolin Brands.
  • Additional perks and benefits.

Job Responsibilities:

  • Prepare and cook pizzas with precision and care.
  • Uphold exceptional standards of personal hygiene and appearance.
  • Adhere strictly to pizza preparation and handling guidelines.
  • Maintain the highest hygiene standards consistently.
  • Collaborate with Stewards to ensure the kitchen and equipment remain clean and organized.
  • Utilize kitchen equipment safely and correctly at all times.
  • Promptly report any equipment malfunctions or issues.
  • Regularly inspect refrigerated areas and manage food item turnover.
  • Keep all food storage areas clean and orderly.
  • Identify cost-saving opportunities without compromising service quality.
  • Propose and implement new services and products for our guests when approved.
  • Utilize the correct tools and techniques to create and present exceptional pizzas.
  • Perform additional tasks as directed by the Chef, Sous Chef, or Kitchen Manager.
  • Demonstrate proficiency in English and maintain professional communication.
  • Follow directions effectively and work collaboratively within a team.
  • Remain calm and efficient under pressure.
  • Exhibit problem-solving skills, self-motivation, and organizational abilities.
  • Commit to delivering quality service.

Physical Demands:

  • This role requires standing for the entirety of the shift.
  • May encounter occasional exposure to cold, heat, and moisture.
  • Ability to lift up to 50 pounds occasionally and 35 pounds regularly.
  • Must be capable of grasping, turning, and holding objects with hands.
  • Fast-paced movements are essential to thrive in a high-volume environment.
  • Occasional kneeling, bending, crouching, and climbing may be necessary.
  • Ability to taste food to ensure proper preparation.