Cook Professional

3 days ago


West Point, New York, United States US Army Full time

Job Summary
US Army is seeking a skilled Cook to join our team at the West Point Club. This role involves preparing and cooking simple foods, such as pancakes, eggs, hamburgers, and fresh/canned vegetables. The successful candidate will also be responsible for weighing, measuring, and assembling ingredients for regular and modified menu items.

Key Responsibilities:

  • Prepare and cook simple foods using precise recipes.
  • Weigh, measure, and assemble ingredients for menu items.
  • Clean and maintain equipment and work areas.
  • Operate kitchen equipment safely and efficiently.

Requirements:
  • Work experience in food preparation and cooking is essential.
  • Demonstrated ability to work under pressure and meet deadlines.
  • Basic knowledge of food preparation methods and procedures.

Benefits:
  • A competitive salary and benefits package.
  • The opportunity to work with a dynamic team.
  • Professional development and growth opportunities.


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